I used 5 medium sized fresh zucchini, washed and the ends cut off, then quartered.
Fresh homemade breadcrumbs made with 12 slices whole wheat bread toasted and run through the food processor into course bread crumbs, you can mix the bread longer if you want fine bread crumbs. 2tbs Italian seasoning, 1tbsp garlic powder, 1/2tsp salt, 1tsp pepper, 1 package Goya Sazon found in the Mexican food isle at the grocery store or WM. Mix all ingredients in the blender well.
Coat zucchini in 5 scrambled eggs, then coat well in breadcrumb mixture. Shake off excess.
Spray a sheet pan with canola oil spray, lay the wedges out so that they're not touching. Pre-heat oven to 350, cook zucchini for 45 to 55 minutes.
The zucchini will come out golden brown and crunchy, but the center is a creamy goodness you can't imagine!!Try it the next time your having burgers,you and your family won't be disappointed!!